ARTfarm Wednesday 3-5:30pm – C is for Cukes!

Okay folks, in a word, CUCUMBERS!

If that wasn’t enough, we are also getting seriously close to Crazy Tomato Time. Luca and our three year old harvested the first heirloom slicers today and the cherries are gaining critical sweetness and ripeness.

And what goes better with tomatoes than crispy sweet juicy cucumbers? Starting now we’ve got some of your old favorite green slicers AND some fanciful new varieties, including a white cucumber Christina likes to call “the manatee.”

Please come out and enjoy these in smaller early-season quantities, plus our salad mixes to provide the perfect foil: ARTfarm microgreens, baby spicy, baby arugula, big arugula, sweet mix and spicy mix. One bag of greens makes several meals and will last a loooong time in the fridge!

As always, we’ll have freshly cut herbs including dill, cilantro, garlic chives, lemongrass, tulsi, galangal and basil, and cooking greens, including kale, collards, italian greens, and asian greens.

Fruits for Wednesday’s stand include fresh coconuts, sweet papaya and nesple (aka mesple, aka brown sugar fruit!). And Wanda’s local honey for your bush tea, and Alisha’s amazing chocolates to put you over the top!

In the beauty department we have gigantic, ridiculously cheery zinnias, pineapple plants, and gorgeous native trees.

Take a little break and come see us! We got what you need!

Lettuce Be Happy at Saturday’s ARTfarm Stand!

A praying mantis is well camouflaged on a leaf of galangal at ARTfarm.
Can you spot the praying mantis on this galangal leaf? We found a whole bunch in the basil harvest this morning. These insects are highly beneficial and are perhaps the only insect with an articulated head.

Crazy tons of lettuce and fresh greens for Saturday’s stand coming up at ARTfarm! Start planning your fresh local Thanksgiving dinner with food grown mere fractions of miles from your home or restaurant kitchen!

We’ll have lettuce heads in festive holiday colors, frizeé endive, sweet mix, spicy mix, arugula and microgreens. Bunched cooking or juicing greens including kale, collards, chinese cabbage, baby bok choi and broccoli rabe. Herbs fresh cut the morning of: italian and thai basils, dill, garlic chives, lemongrass, holy basil.

For holiday gifts, we have zinnia flowers, homemade chocolates, local honey, crispy salty foccacia bread, fresh precut coconuts for sweet coconut water, native potted shade trees, and ARTfarm gift certificates.

If you’re planning a holiday event and need to order lots and lots (5+ bags) of salad mix or microgreens, call us a day or two before the farmstand at (340)514-4873 and we can prep a special order just for you.

ARTfarm Stand OPEN this morning 10am! Fresh greens!!

Asian spinach, kale, collards, chicory, broccoli rabe, baby choi, Chinese cabbage, yum; Italian basil, lemon basil, Thai basil, holy basil, dill, garlic chives, lemongrass, yum; zinnias, pretty; sweet mix, spicy mix, arugula, microgreens, baby spicy, yum; potted native trees in landscaping sizes, wow! Fresh fresh fresh, organically and sustainably grown just for you you you.

A closeup of a kale plant in the soil, leaves covered in jewel-like drops of dew.
A closeup of a kale plant in the soil, leaves covered in jewel-like drops of dew. Kale's a good thing for what ails ya.