Salad Saturday at ARTfarm

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Remember when it rained a lot a few weeks ago? We can now enjoy that precipitation in an abundance of salad greens!

For today’s stand, 10am – 12 noon, we’ll have: Microgreens, spicy mix and sweet mix; sweet bell peppers, hot peppers, small seasoning peppers; cooking greens including kale, collards and broccoli greens; fresh herbs including the Four Basils (Italian, holy, lemon, and Thai), garlic chives, lemongrass, sage, thyme; pumpkin, cucumbers, tomatoes, onions, beets; and a rainbow of giant fuzzy zinnia flowers for your Easter table!

Happy spring!

Monday Post-Pond Farmstand

At today’s farmstand we’ll have: Sweet mix, spicy mix, arugula, cucumbers, tomatoes, kale, broccoli greens, sweet peppers, hot peppers, pumpkin, onions, scallions, holy basil, Italian basil, parsley, chocolate, ice cream!

Sorry we haven’t posted in a few days but we were very busy building a giant pond! Thanks to our super volunteers who assisted us this weekend in getting that two-year project completed.

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Still Green at ARTfarm today! 3-5:30pm

We’re getting some nice rain showers this morning, so things are greening up! Hope everyone enjoyed the St. Patrick’s Day holiday. Speaking of beer, did you know that we use spent grains from the brewing process in our compost? We keep them out of the landfill, and they help us to grow great food for you!

Monday afternoon stand: Pumpkin whole or by the slice, cucumbers, Italian basil, holy basil, sage, garlic chives, sweet mix, spicy mix, microgreens, onions, scallions, cooking greens, bell peppers, heirloom tomatoes, cherry tomatoes, red slicing tomatoes, non-dairy coconut based ice cream, and homemade chocolates.

Our resident leprechaun Luca picked a lot of greens for you this morning!! A slightly doctored photo shows Farmer Luca sporting a leprechaun's hat and red hair, posing with a large farm cart full of fresh lettuce heads in red and green.
Our resident leprechaun Luca picked a lot of greens for you this morning!!

Get Pumkn’d at ARTfarm today!

Farmer Luca with a large wheelbarrow full of green skinned pumpkins at ARTfarm.
Farmer Luca with a large wheelbarrow full of green skinned pumpkins at ARTfarm.

Wednesday afternoon stand: Beets, pumpkin whole or by the slice, cucumbers, Italian basil, holy basil, lemon basil, sweet mix, spicy mix, microgreens, baby arugula, onions, scallions, bell peppers, heirloom tomatoes, cherry tomatoes, red slicing tomatoes, non-dairy coconut based (you’d never know it if we didn’t tell ya) ice cream, and homemade chocolates.