We are cuuk-cuuu for cukes at ARTfarm and so are our customers! Winter is the time for cucumbers to be sweetest and crispiest!
Tomorrow morning’s SATURDAY ARTfarm farmstand features all the tomatoes plus baby arugula, sweet spicy mix, peppers, and limes, and sweet salad mix. Some lettuce, heads, cukes, and cooking greens and a few herbs!
We’ll see you today Saturday 1/31/26 from 10:30AM to 11:30AM! First come, first served.
Plenty
Slicer tomatoes – so abundant you can come at the very end and still get plenty
Cherry tomatoes
Baby arugula
Sweet salad mix
Kafir limes and leaves
Green and red chili peppers (hot) and green jalapeños (hottest) 
Early Birds
Heirloom tomatoes
Baby spicy salad mix
Mini red & yellow watermelons (one per customer for now)
French breakfast radishes with green tops
Zucchini
Cucumbers (Japanese, American slicers, Chinese varieties)
Bunched cooking greens (bok choy leaves, green mustard cabbage leaves, Italian dandelion leaves, Chinese cabbage leaves)
Scrumptiously sweet yellow watermelon at ARTfarm.Unpeeled ARTfarm pineapple slips are priced according to size. These slips, unpeeled, can be stored for several weeks before planting. They are quite tough and hardy.
See you Saturday January 31, 2026, starting at 10:30AM!
The green tops of these French breakfast radishes are delicious sautéed as a little side dish!
Tomorrow morning’s SATURDAY ARTfarm farmstand features all the tomatoes plus baby arugula, sweet spicy mix, peppers, and limes, and sweet salad mix for the early birds. Some lettuce, heads, cukes, and cooking greens and a few herbs!
We’ll see you today Saturday 1/24/26 from 10:30AM to 11:30AM! First come, first served.
Plenty
Slicer tomatoes – so abundant you can come at the very end and still get plenty
Cherry tomatoes
Baby arugula
Spicy/sweet salad mix
French breakfast radishes with green tops
Kafir limes and leaves
Green and red chili peppers (hot) and green jalapeños (hottest) 
Early Birds
Heirloom tomatoes
Sweet salad mix
Frilly romaine lettuce heads
Zucchini
Cucumbers (Japanese, American slicers, Chinese varieties)
Bunched cooking greens (bok choy leaves, green mustard cabbage leaves, Italian dandelion leaves, Chinese cabbage leaves)
Thai basil
Italian basil
Zinnia cut stem flowers
Memory lane: Luca and Christina with their toddler during the last season of Southgate Farms in 2009.Our baby spicy salad mix is a perfect treat as a side, a gorgeous garnish, as a mildly cooked green, eaten raw right out of the bag as a healthy snack, mixed with sweet salad greens to add interest and a hint of pepper. It’s versatile, beautiful and packed with nutrition.
See you Saturday January 24, 2026, starting at 10:30AM!
If you want a green thumb (and fingers, and clothing) pick tomatoes for a few hours.
Tomorrow morning’s SATURDAY ARTfarm PopUp is the tomato party you’ve been waiting for! Heirlooms, cherries and slicers are starting to become available. Lettuce is catching up on growth so no salad greens today! Soon come!
We’ll see you today Saturday 1/17/26 from 10:30AM to 11:30AM! First come, first served.
Plenty
Slicer tomatoes
Cherry tomatoes
Italian basil
French breakfast radishes with green tops
Kafir limes and leaves
Green and red chili peppers (hot) and green jalapeños (hottest) 
Early Birds
Heirloom tomatoes
Zucchini
Cucumbers (Japanese, American slicers, Chinese varieties)
Bunched cooking greens (bok choy leaves, green mustard, cabbage leaves, Italian dandelion leaves, Chinese cabbage leaves)
Baby white turnips with green tops
Thai basil
Marigold and zinnia cut stem flowers
Farmer Luca sorting and stacking heirloom tomatoes in the field. Our Haley farm cargo trike holds about half a pickup truck of produce per load, human powered!Turnips with beautiful green tops. Cook ’em like potatoes.
See you Saturday January 17, 2026, starting at 10:30AM!
In case you missed this news buried in our previous post, we just wanted to let our customers know that ARTfarm has been pushed by the dry conditions to start our ‘summer’ break exceptionally (three months) early for this season. Regular farmstand hours will resume in the fall.
In stark contrast to the usual photos we post of the farm, here is the current reality. In the background, the ARTfarm greenhouse still needs repair from damages incurred in Hurricane Maria.
Despite recent flooding events in Peters Rest and Gallows Bay, we are frustratingly dry at the farm. We have gotten an unusually low amount of rain so far this year.
On Saturday, April 6th 2019 three brushfires started simultaneously within a quarter-mile patch of S. Shore Rd., including directly on ARTfarm pastureland. More than half of our farm acreage burned, destroying a large number of utility pole fence posts and fence mesh and wire that will need to be replaced (much of it was newly built in the last year). It also destroyed the majority of the pasture forage that we needed to feed our sheep and poultry.
There have been a number of brush fires on the eastern end and north shore of St. Croix already this year. Things are incredibly dry. And there are some consistent hot dry winds exacerbating the lack of rain and scooping away moisture from the area.
Honeybees and other pollinators, as well as mongooses, dear and other wildlife, are under extreme pressure in drought conditions to find food and water sources. Farmer Luca has resorted to putting out dog dishes full of water for the mongoose population to keep them from chewing open his irrigation lines.
These extreme dry conditions mean that the same head of lettuce will grow much more slowly, only get half as large, and require much more water. If we are in for another drought like we had in 2015, we have to conserve some water for firefighting and to keep our fruit trees and animals alive.
These fields were producing hundreds of pounds of tomatoes just a month ago… with dry conditions, the plants have been pulled out to conserve water.
A quick flip through the archives of our website for the months of March and April in past years show that we are typically deluged with several inches of rain at this time of year.
The little patch of green in all this brown is a partially buried Hugel bed. We built this one in 2015. We hope to build more of these in-ground Hugel beds throughout the farm. They require less watering and retain moisture.
Given that we haven’t had time off since Hurricane Maria and we have a lot of infrastructure and rebuilding projects, and now the brush fire damage to recover from, we have decided to end our season early and turn our energies to these other pressing needs of the farm. We may host a volunteer party and have friends of the farm come out and help us with some of the rebuilding effort.
We are continuing to research, develop and build new permaculture practices for the farm that are climate change resilient, water-saving and soil-saving.
If we happen to have a flush of pineapples or dragonfruit to share, we will post that online and to our email list and host a pop-up farmstand over the summer. We plan to reopen in the fall as usual.
Tonight at Walsh Metal Works (now called ‘Studio Walsh’) in Peters Rest, Luca along with Mike Walsh and Clay Jones will be displaying artworks previously shown in St. Thomas at the Seven Minus Seven gallery. This is all new work from Luca, please come out and support his artistic efforts! 5pm till 8pm this evening (Friday, April 19th, 2019).
Tonight at Walsh Metal Works (now called ‘Studio Walsh’) in Peters Rest, Luca along with Mike Walsh and Clay Jones will be displaying artworks previously shown in St. Thomas at the Seven Minus Seven gallery. This is all new work from Luca, please come out and support his artistic efforts! 5pm till 8pm this evening (Friday, April 19th, 2019).
ARTfarm on St. Croix, USVI 