We Grew It For You! Wednesday 3 – 4:30 PM

Your farmer at 6:05 PM. Transplanting usually happens in the very late day into early evening and even by flashlight!

Things are still green and luscious right now from the December rains. Keep those new year resolutions to get healthy and shop local, come out and see us! 

Wednesday farmstand: lots of beautiful sweet salad mix, baby arugula, baby spicy salad mix, mature arugula, loads of heirloom and slicing tomatoes, cherry tomatoes, lots of figs, cucumbers (multiple types), all of our assorted peppers, lots of assorted cooking greens, cilantro, dill, all of our basil varieties, garlic chives, mint, scallions, baby ginger, baby turmeric, mango turmeric, zinnia flowers, baby carrots, radishes, and of course native trees are always available plus fig trees!!!

3 – 4:30 on the South Shore!

Happy New Year 2020! Saturday Harvest!

Saturday, January 4th farmstand 2020. Open at 10 AM until 12 noon! Come down the South Shore and enjoy all the explosive green growth that these odd December rains have produced! After a rainy wet morning’s greens harvest, we are out here on a beautiful Friday afternoon picking tomatoes to a soundtrack of Donna Summer’s weird 80s disco tracks!

 Saturday’s haul: loads of beautiful sweet salad mix, lots of baby spicy salad mix and baby arugula, loads of our Japanese cucumbers and other varieties, lots of heirloom tomatoes and slicer tomatoes and cherry tomatoes, kale, baby bok choy, dandelion greens, Ethiopian kale, Italian basil, lemon basil, Thai basil, holy basil, cilantro, dill, mint, garlic chives, assorted red and green chile peppers, young carrots, radishes, baby turmeric, baby mango turmeric and baby ginger, super bright happy zinnias.

We will also have Fiddlewood Farm’s goat cheese, and various veggies from Bob Boyan‘s garden here at the ARTfarm, includingcucumbers, green and yellow zucchini, green beans, tatsoi, cucumbers, kale and collards.

Early bird specials: fresh Mediterranean figs and yellow watermelon!

We will still have plenty of salad greens, heirloom tomatoes and cucumbers all the way till 12pm so show up late if you can’t make it for the 9:45am communal gathering at the gate.

Love, ARTfarm

Monday 3-4:30pm Farmstand! More Tomatoes! Happy New Year!

Monday farmstand, 3 –4:30pm: fresh harvested: sweet salad mix, baby arugula, baby spicy salad mix, teen spicy salad mix, cherry tomatoes, slicing and heirloom tomatoes, a few packages of figs, beautiful cucumbers, radishes, assorted cooking greens including two types of baby bok choy, Italian basil, Thai basil, lemon basil, holy basil, garlic chives, mint, cilantro, dill, baby ginger, baby turmeric, baby mango turmeric, assorted red and green chilies and poblano peppers, and scallions. We always have a variety of native trees and fig trees in stock (ask Farmer Luca after we clear the checkout line).

ARTfarm’s last Saturday of 2019

ARTfarm’s last Saturday of 2019, 10am – 12 noon. We will have a nice bounty thanks to the little showers we’ve been getting. (We will be open again for the last time this year on Monday, December 30th from 3 to 4:30pm.)

Saturday harvest plan: Beautiful sweet salad mix, macro arugula, teen arugula, teen spicy salad mix, loads of beautiful cucumbers of various varieties, more slicing and heirloom tomatoes, more cherry tomatoes, scallions, two types of kale, two types of baby bok choi, dandelion greens, baby carrots, wonderful radishes, red noodle beans, assorted ripe and green chili peppers, Italian basil, Thai basil, lemon basil, holy basil, garlic chives, cilantro, dill, rosemary, recao, kafir lime leaves, summer savory, mint, lemongrass, fresh ginger and turmeric (both are young and tender), new set of brighter zinnia flowers, and fresh Mediterranean figs!