Farmer Luca will be open 5 to 6 pm Wednesday at the farm with lots of goodies, especially for the early birds… Sweet mix for everybody, veggies and fruit. Enjoy!
First come first serve.
Things are drying up a little bit. But for this mid-week stand, we’ll once again have an abundance of salad greens and more tomatoes and watermelon. Come see us tomorrow afternoon, and enjoy all the peak season deliciousness.
It will be first come first served Wednesday. As usual, if the crowd looks thick, Farmer Luca may ration some items so no one goes home empty handed.
4pm Sundays is getting established as a meetup time slot for volunteers. If you’d like to join our little group, give us a call or send a text or reach out through social media or email. If you are interested in learning more about sustainable, regenerative gardening practices — we would love some help in the gardens and with a few other tasks as well. Volunteers have always been crucial elements of our system.
If you have reached out to us about volunteering and we haven’t gotten back to you yet please be persistent. This is our busiest time of year. We could still use your help. Just reach out again!
No reservations; first come, first served. We recommend coming about halfway or later through the hour if you would like a shorter line. We really appreciate your support.
We appreciate you all! See ya Wednesday 5 – 6pm!
There’s a natural ebb and flow with the season. For this mid-week stand, we’ll have an abundance of salad greens and more tomatoes and watermelon. Come see us tomorrow afternoon.
It will be first come first served Wednesday. As usual, if the crowd looks thick, Farmer Luca may ration some items so no one goes home empty handed.
Sunday afternoons around 4 PM have become a hot time slot for volunteers. If you’d like to join our little group, give us a call or send a text or reach out through social media or email. If you are interested in learning more about sustainable, regenerative gardening practices — we would love some help in the gardens and with a few other tasks as well. Volunteers have always been crucial elements of our system.
If you have reached out to us about volunteering and we haven’t gotten back to you yet please be persistent. This is our busiest time of year. We could still use your help. Just reach out again!
No reservations; first come, first served. We recommend coming about halfway or later through the hour if you would like a shorter line. We really appreciate your support.
We appreciate you all! See ya Wednesday 5 – 6pm!
Tomatoes and salad! Tomato seconds available for the early birds, so rock your sassy secret salsas, sauces and soups!
Once again, enjoy the bounty of this winter season. Conditions are starting to dry up on the South Shore, which will make the flavors more pungent, but also means it may be a shorter season. So don’t miss out! Come see us tomorrow afternoon.
Wednesday afternoons and Saturday mid-morning are pretty regular. It will be first come first served Wednesday. As usual, if the crowd looks thick, Farmer Luca may ration some items so no one goes home empty handed.
Sunday afternoons around 4 PM have become a hot time slot for volunteers. If you’d like to join our little group, give us a call or send a text or reach out through social media or email. If you are interested in learning more about sustainable, regenerative gardening practices — we would love some help in the gardens and with a few other tasks as well. Volunteers have always been crucial elements of our system.
If you have reached out to us about volunteering and we haven’t gotten back to you yet please be persistent. This is our busiest time of year. We could still use your help. Just reach out again!
No reservations; first come, first served. We recommend coming about halfway or later through the hour if you would like a shorter line. We really appreciate your support.
We appreciate you all! See ya Wednesday 5 – 6pm!
ARTfarm on St. Croix, USVI 