ARTfarm on St. Croix, USVI

ARTfarm Saturday, February 8th, 10am – 12 noon: we have an abundance of all types of tomatoes. We are definitely not running out of tomatoes this Saturday. Beautiful heirlooms, huge slicers, 3 varieties of cherry tomatoes, wonderfully crunchy and thin skinned Japanese cucumbers, loads of sweet salad mix, teen arugula, teen spicy, broccoli, zucchini, carrots, radishes, onions, some eggplant, some sorrel and mildly spicy microgreens from Bob, baby ginger, baby turmeric, baby mango turmeric, all of our assorted spicy peppers and a few more seasoning peppers, Italian basil, Thai basil, holy basil, lemon basil, dill, cilantro, flat leaf parsley, tons of mint, garlic chives, rosemary, recao, broccoli leaves, Chinese cabbage, baby bok choy, dandelion greens, kale, and yes we will have more yellow and red fleshed watermelon! Loads of zinnia flowers and goat cheese from Bethany at Fiddlewood Farm❤️

Thank you for supporting ARTfarm and for all those beautiful people who attended the Friday evening art show 5-8pm at Walsh Metal, a special thanks! (If you missed it, call 340-332-2604 and see the show between 10 and 2 Saturday!

ARTfarm will be serving up some farming inspired art at Walsh Gallery this Friday January 7th 2020.

Christina and Luca met at Parsons School of Design in NYC many years ago, and together with our offspring, creating art is one of our favorite activities. Mike and Barbara Walsh have been great supporters of the arts on St. Croix for many years. Artist Mike Walsh’s bronze, steel and aluminum sculptures will also be displayed. Huge special thanks to former ARTfarm employee Francis Capone for good vibes and assistance hanging the show.

This is a BYOB event (there will be seltzer available). Please swing by and join us from 5-8pm this evening. If you can’t make it, please call the gallery at (340) 332-2504 and you can arrange to see the show by appointment on Saturday afternoon.

Love,

ARTfarm

Wednesday farmstand 3-4:30pm! Two major takeaways! Two cash registers with a special guest! And ridiculous amounts of all our tomatoes!

So yes loads of tomatoes: slicing = huge and heirlooms = huge beautiful, tons of cherry tomatoes, beautiful Japanese cucumbers, sweet salad mix and spicy salad greens, zucchini, red noodle yard long beans, amazing carrots and radishes which are wonderful cooked or raw, loads of Italian basil, cilantro, dill, garlic chives, mint, flat leaf parsley, scallions, broccoli, broccoli leaves, leaf broccoli, dandelion greens, kale, all of our assorted chili peppers, seasoning peppers, baby ginger, baby turmeric, baby mango turmeric, pink and yellow watermelon, zinnia flowers, and Fiddlewood Farm goat cheese.

“We should have plenty tomatoes all the way to the end of the stand.” – Farmer Luca

And save the date for this Friday. Art showing at Walsh 5-8pm BYOB!!

Saturday farmstand at the ARTfarm: rainy weather has turned to super high humidity hot weather here on the farm. We will have loads of sweet salad mix, baby arugula, arugula, baby spicy salad mix, spicy salad mix, microgreens, sunflower shoots, loads of tomatoes of all types slicers and heirlooms, good amounts of cherry tomatoes, loads of beautiful cucumbers, lots of watermelon yellow red and pink, zucchini, tons of cooking greens of all types, lots of our chili peppers, and more seasoning peppers, some eggplant, loads of baby ginger, baby turmeric, baby mango turmeric, broccoli is still here, baby carrots, beautiful radishes, onions, a few winter squashes, Italian basil, Thai basil, lemon basil, holy basil, cilantro, dill, garlic chives, mint, rosemary, some recao, and lots of zinnia flowers! Should also have alpine goat cheese from Bethany’s Fiddlewood Farm.