Organically grown here on the South Shore for you: sweet salad mix, spicy salad mix, baby arugula, microgreens, fresh crispy cucumbers, sweet corn (Farmer Luca says this is the sweetest corn yet from ARTfarm), purple yard-long beans, freshly harvested onions and beets with their tops, a few late-season slicer tomatoes, Italian basil, chives, recao, lemongrass, tamarind pods, papayas, passionfruit, pineapple, and fresh Mediterranean figs. From our partner farmers today: mangoes and the last of the mamey apple from Tropical Exotics, tropical fruit coconut-based vegan ice cream from Feel-I, fresh brown eggs from Marti Gotts, and raw local honey from Errol Chichester.

Summer begins on Sunday! Celebrate with local farm-fresh salads, fruits and treats for you and your family! Open today, and every Wednesday, 3–6 p.m., and Saturdays 10 AM – 12 noon. ARTfarm is on the South Shore Rd. (route 62), between Ha’Penny Beach and the Boy Scout Camp.