Wednesday’s ARTfarmstand is Full of Variety

Today is another “Everything” day at ARTfarm! 3-5:30pm: microgreens, baby greens, arugula, sweet mix, zinnia flowers; the four basic basils: Italian, holy, lemon and Thai; garlic chives, dill, parsley, sage, lemongrass, thyme, pumpkin, Bodhi beans, sweet bell peppers, hot peppers, beets, onions, cucumbers; cooking greens: chinese cabbage, kale, broccoli greens, arugula, mustard; discounted tomatoes, chocolates, and coconut-based non-dairy ice cream!

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