Tag: spring

posts between March 21st and June 21st

ARTfarm Saturday Morning Fresh Herbal Bliss!

Saturday, March 23rd! It’s dry down the South side. Makes everything taste more flavorful, but might cut the season short if we run out of water. So, keep dancing the rain dance!

ARTfarm, open 10 AM to 12 noon today: Microgreens, sweet salad mix, spicy salad mix, baby salad mix, baby arugula, mature arugula, slicer tomatoes, cherry tomatoes, cucumbers, beets, radishes, onions, broccoli, bodhi beans, collard greens, broccoli greens, Chinese cabbage, mustard greens, kale, Italian basil, lemon basil, Thai basil, holy basil, dill, fennel, parsley, cilantro, rosemary, sage, garlic chives, scallions, papaya, bananas, limes, fresh juicy Mediterranean figs, Feel-I’s vegan ice cream, Wanda’s local pollen-packed honey, fresh cut flowers.

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A big thank you to Stafford Crossman and Errol Chichester, from UVI and the VI Department of Ag, for listing us on the radio program this morning on STX AM 970! Tune in to their show about local agriculture on Saturday mornings starting from 7am.

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Farming is dirty work! Feel free to buy our vegetables if you don’t want to get filthy! Pictured here, Luca and Greg after a particularly dirty farm job.

The Everything ARTfarmstand today

For today’s stand we’ve got everything!! See you from 10am – 12 noon!

Spicy mix, sweet mix, microgreens, arugula,

kale, broccoli greens, collards, Swiss chard, baby choi, Chinese cabbage, mustard greens,

Italian basil, lemon basil, holy basil, Thai basil, garlic chives, parsley, sage, thyme, lemongrass,

pumpkin, bell peppers, cucumbers, purple long beans, tomatoes, onions, beets, fennel, hot peppers,

papaya, bananas, ice cream, chocolate, fresh-cut flowers

and native trees for sale today at ARTfarm!!

Wednesday Bananastand

Today we have some beautiful bananas that were transplanted from our old Southgate location. Great in smoothies, sautéed in butter next to your breakfast plate or ice cream, eaten out of hand or included in some decadent dessert item!

We’ll also have sweet mix, microgreens, spicy mix, arugula, tomatoes, bell peppers, hot peppers, cucumbers, bodhi beans, pumpkin, and fresh flowers. 3-5:30pm.

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Monday Post-Pond Farmstand

At today’s farmstand we’ll have: Sweet mix, spicy mix, arugula, cucumbers, tomatoes, kale, broccoli greens, sweet peppers, hot peppers, pumpkin, onions, scallions, holy basil, Italian basil, parsley, chocolate, ice cream!

Sorry we haven’t posted in a few days but we were very busy building a giant pond! Thanks to our super volunteers who assisted us this weekend in getting that two-year project completed.

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