Tag: spring

posts between March 21st and June 21st

ARTfarm Wednesday Afternoon Farmstand: Salad Mix! Lines Getting Shorter! 3/25/2026, 4:30PM – 5:30PM

Late season bulb onions and sweet snacking carrots in 2026!

The SWEET salad mix is back again for WEDNESDAY’s ARTfarm farmstand and the lines are getting shorter as the days get a bit longer! Plus arugula, spicy salad mix, sweet bulb onions, hot and mild peppers, herbs and limes, snacking sweet carrots and cut flowers! Plus more!

We’ll see you Wednesday 3/25/26 from 4:30PM to 5:30PM! First come, first served.

Plenty

  • Sweet salad mix
  • Baby arugula
  • Baby spicy salad mix
  • Cherry tomatoes
  • Key limes
  • Kaffir limes and leaves
  • Green (mild) and red chili peppers (hottest) and green jalapeños (mild)

Early Birds

  • Slicer tomatoes
  • Heirloom tomatoes
  • Seconds tomatoes
  • Carrots with green tops
  • Scallions
  • Sweet bulb onions with green tops
  • French breakfast radishes with green tops
  • Salad turnips with green tops
  • Thai basil
  • Italian basil
  • Lemon basil
  • Dill
  • Cilantro
  • Zinnia and marigold cut stem flowers
Celebrity Chef Sam Choy visits the ARTfarm in 2015 to pick up some ingredients for a St. Croix charity event. We talked breadfruit and ate limes! He’s back in 2026 for a luau at Mutiny!

See you Wednesday March 25th, 2026, starting at 4:30PM!

ARTfarm Saturday Equinox Farmstand! 3/21/2026, 10:30 – 11:30AM

The green tops of both our carrot and radish bunches are an extra bonus – they can be used in cooking, for juicing, and even added to pesto! Let us know what else you do with them!

The SATURDAY ARTfarm farmstand is showing signs of slowing as spring springs. The avalanche of tomatoes is slowing to some extent, but we’ll have sweet salad mix, carrots and onions and radishes, lots of other herbs flowers and goodies, hot and mild peppers, herbs and limes!

We’ll see you Saturday 3/21/26 from 10:30AM to 11:30AM! First come, first served.

Plenty

  • Cherry tomatoes
  • Slicer tomatoes
  • Heirloom tomatoes
  • Seconds tomatoes
  • Kafir limes and leaves
  • Green (mild) and red chili peppers (hottest) and green jalapeños (mild)

Early Birds

  • Sweet salad mix
  • Carrots with green tops
  • Scallions
  • Sweet bulb onions with green tops
  • French breakfast radishes with green tops
  • Salad turnips with green tops
  • Thai basil
  • Italian basil
  • Dill
  • Cilantro
  • Sage
  • Zinnia and marigold cut stem flowers
Oh yeah! Cherry tomatoes are their own little celebration of colors, flavors and shapes! All sweet and lovingly grown!

See you Saturday March 21st, 2026, starting at 10:30AM!

ARTfarm Open 5/21/2025 Wednesday 5 to 6 PM, summer is coming!

Farmer Luca will be open 5 to 6 pm Wednesday at the farm with lots of goodies, especially for the early birds… Sweet mix for everybody, veggies and fruit. Enjoy!

Trays of dozens of red and green lettuce seedlings in various states of growth await transplanting at ARTfarm.
ARTfarm sweet lettuce mix contains six to eight varieties of green and red leaf lettuces. Biodiversity helps prevent crop failure and gives us different micronutrients for good health! Mix it up!

Plenty

  • Sweet mix
  • Bunched arugula
  • Long pink radishes with nice tops

Early birds

  • Cucumbers
  • Mangoes
  • Watermelon
  • Pomegranate
  • Beets with green tops
  • Hot green and red peppers
  • Sweet frying peppers
  • Scallions
  • Kale
  • Turmeric
  • Ginger
  • Basil
  • Thai basil
  • Cilantro
  • Parsley
  • Dill
  • Kaffir leaves

First come first serve.

ARTfarm Open today 5/14/2025 Wednesday 5 to 6 PM, plenty of all the good things

Hey folks, despite the wetness and rain Farmer Luca will be open 5 to 6 this afternoon with lots of goodies, veggies and watermelon. Enjoy!

Red radishes with green tops
Ravishing Radishes – They grow faster than the bugs can keep up with! The crunchy bottoms can be eaten raw (peppery) or used as a root vegetable cooked (mild). The tops are more nutritious than the root, and can be used as salad or cooking greens. Some folks make smoothies with them! Don’t waste an inch of this mighty veggie! We love them sliced thin in oil and vinegar with a pinch of salt.

Plenty

  • Sweet mix
  • Cucumbers
  • French breakfast radishes
  • Long pink radishes with nice tops

Early birds

  • Watermelon
  • Papaya
  • Bunched arugula
  • Hot green and red peppers
  • Sweet frying peppers
  • Carrots with green tops
  • Scallions
  • Kale
  • Baby turmeric
  • Basil
  • Thai basil
  • Cilantro
  • Parsley
  • Dill
  • Kaffir leaves

First come first serve.