Tag: pumpkin

Tomatoes that Love You Back! ARTfarm 3-5:30pm Today!

Heirloom tomatoes grow in incredible shapes and enormous sizes. Here is a smiling heirloom and a giant stripy heart shaped tomato snuggling on the farm notebooks.
Heirloom tomatoes grow in incredible shapes and enormous sizes. Here is a smiling heirloom and a giant stripy heart shaped tomato snuggling on the farm notebooks, remembering their happy childhood on the vine in the beautiful gardens, surrounded by singing ani birds and the rustling of leaves...

Look at those smiling faces! Sweet, organically and sustainably grown heirloom tomatoes have a flavor that reflects their happy childhood on the vine in a beautiful garden!

Also today: sweet mix, lemon basil, holy basil, Italian basil, parsley, bodhi beans, cucumbers, cooking greens, pumpkin, garlic chives, lemongrass, dill, sage, thyme, onions, lots of big tomatoes, heirlooms, cherry tomatoes, sweet bell peppers, hot peppers, papayas, chocolates, and bright cheery zinnia flowers fresh cut for you!

The tomatoes won’t last forever (the mango trees are flowering!!) so come and enjoy some while the season is still in full swing!

ARTfarm Wednesday, 3pm – Pumpkin, Beets, Flowers!

Soup, stirfry, salad!

We will be open on Saturday 10am – 12 noon at our stand for those of you who can’t make it to the Ag Fair to shop, but we strongly suggest you make it over there this weekend to support local farmers and enjoy the festivities, as our family always does!

A farmer holds a half pumpkin
Delicious, sweet creamy local pumpkin for soups, sauces, roasting, baking, stirfry... this one was 32lb.! Farmer Luca looks sleepy because he was up at 5am harvesting for today's stand!

At ARTfarm this afternoon, we’ve got microgreens, spicy salad mix, beautiful fresh-cut flowers, lots of heirloom tomatoes, cherry tomatoes in many colors and flavors, red slicing tomatoes, cucumbers,  kale, broccoli leaves, beets, Chinese cabbage, cabbage heads, red mustard, Italian basil, holy basil, lemon basil, onions, garlic chives, cilantro, parsley, sage, thyme, sweet bell peppers, hot peppers, papayas, pumpkin, lemongrass, and fennel!

Wednesday ARTfarm stand – onions and pumpkin! 3pm!

Today we are cutting into a 32lb. PUMPKIN! We have beautiful organically grown ONIONS for your soup! Also gazillions of tomatoes (slicers, heirlooms and cherries), cucumbers, arugula, sweet bell peppers, purple long beans, fennel, kale, collards, broccoli leaves, chinese cabbage, endive, escarole, dandelion greens, scallions, cayenne peppers, garlic chives, cilantro, parsley, sage, dill, Italian basil, lemon basil, Thai basil, holy basil, lemongrass. Supply on salad greens is very low this week but will recover shortly. Fresh cut zinnias and sunflowers, and charming little edible flowers for your valentine treat!

Someone posted on Facebook that they love to roll up our giant broccoli leaves and slice them thin like spaghetti before sautéing. Sounds yummy to us!

A 32 pound green rind pumpkin sits next to a bin of vine-ripened slicer tomatoes and a pile of organically grown onions with the tops still on.
A 32 pound green rind pumpkin sits next to a bin of vine-ripened slicer tomatoes and a pile of organically grown onions with the tops still on.