ARTfarm Saturday Stand – Contest Giveaway!!

At least six crops are shown in rows in a garden.
Can you name six crops in this photo? The first person to do so at the farmstand this morning gets two pounds of cucumbers free!

Saturday ARTfarm Stand starts at 10am: The first person at the register to name the six crops in this photo gets two pounds of cucumbers FREE! Today we have crunchy cucumbers, arugula, sweet mix, spicy mix, lettuce heads, escarole, dandelion greens, beets, radishes, yard long beans, basils x 4 kinds, garlic chives, sage, limes, zinnias, mangoes from Alex and honey from Wanda and Patricia, and fresh honey comb from Errol!

ARTfarm Crunchy Monday! 4-6pm today!!

Impromptu ARTfarmstand TODAY, Monday, 4-6pm!

We’ve got lots of amazing salad ingredients and herbs this morning, so we’ll be open this afternoon! This weekend was especially busy for families so if you missed us Saturday, come on by this afternoon and pick up some fresh veggies and treats: Crunchy cucumbers, sweet salad mix, spicy mix, macrogreens, arugula, mangoes, limes, four kinds of basil, lemongrass, and local honey!

Four colorful zinnias peek out of a pile of fresh, crunchy cucumbers.
Eat fresh! There isn’t much fresher than a just picked, sweet, crunchy cucumber! Makes a great snack, salad topper, side dish, pickle, healthy kid snack cut into sticks or rounds and used as a substrate for various dipping sauces… Yum!

Saturday ARTfarm Crunchiness!

We have young crunchy cucumbers! Lettuce, sweet salad mix, spicy salad mix, microgreens, arugula, four kinds of basil, garlic chives, Italian greens, limes, long beans, beets, radishes, awesome mangoes from Alex, zinnia flowers, and local honey from Patricia. Starting November 7th we will also be open on Wednesdays, 3-6pm! Get crunchy!

ARTfarm Saturday Stand – De-stress!

A close up photo shows a flower spike on a clump of green tulsi leaves, or holy basil.
Bees love the nectar from the purple flower spikes that grow from holy basil. The plant is purported to have anti-stress medicinal qualities, and makes a refreshing ‘bush’ or herbal tea. We grow holy basil organically at ARTfarm and cut it fresh for the farmstand.

Happy ARTfarm Saturday! This morning starting at 10am we’ll have: sweet salad mix, spicy salad mix, arugula greens, mAcro greens, beets, radishes, tender young cucumbers, dandelion greens, escarole, red mustard greens, garlic chives, sage, thyme, fresh cut zinnias; Italian, Thai, lemon and holy basil, lemongrass, and local honey from Wanda and Patricia. Come out to St. Croix’s South shore this morning and enjoy the cool breeze!

Refreshing, de-stressing drink recipe:

Steep a bunch of fresh cut holy (tulsi, pictured above) basil with a bunch of lemongrass in a couple of gallons of freshly boiled water. Pull out the herbs after 10 minutes and add some local honey to taste. Enjoy hot or cold! Sip, be refreshed, be de-stressed, enjoy a local beverage! Costs pennies per serving!