Did it rain by you guys? Open today, 10 AM to 12 noon: Microgreens, arugula, salad mixes, lettuce heads, recao, garlic chives, thyme, sage, lemongrass, four kinds of basil, dill, mint, radishes, purple yard long (bodhi) beans, cucumbers, papayas, mangoes, zinnia flowers, native trees, sweet potatoes, sweet potato greens, and one beautiful young and tender bunch of asparagus. Winter fun!!
ARTfarm open today, 3 PM – 6 PM. Happy Thanksgiving!
Hey folks! Happy Thanksgiving! Just for fun, here’s a shot of four of our five young heritage breed turkeys, all of whom will be spared this season to create future generations: 
So for today’s farmstand for your holiday table, we’ve got: mint, lettuce heads, papayas, soursop, fresh figs, microgreens, sweet salad mix, spicy salad mix, bagged arugula, four basils, mint, recao, sage, rosemary, chives, lemongrass, sweet potatoes, Bodhi (red yard-long) beans, cucumbers, radishes, sweet potato greens, kan kon (Asian water spinach) greens, Chinese cabbage, vegan local fruit ice cream from Feel I, local dark honey from Errol, and zinnia flowers. Potted fig trees, St. Croix agaves, and native trees are also available.
Have fun, and save room for salad!
Thanksgiving Provisions from ARTfarm
The ARTfarm will be open tomorrow afternoon, Wednesday, November 27th, 3pm – 6pm. We will have papayas, soursop, fresh figs, sweet salad mix, spicy salad mix, bagged arugula, four basils, mint, recao, sage, rosemary, chives, lemongrass, sweet potatoes, Bodhi (red yard-long) beans, cucumbers, radishes, sweet potato greens, kan kon (Asian water spinach) greens, Chinese cabbage, vegan local fruit ice cream from Feel I, local dark honey from Errol, and zinnia flowers. Potted fig trees, St. Croix agaves, and native trees are also available.
Our fishermen plan to attend if the catch is good.
We are thankful for our health, for our family and friends, for our wonderful supporters and customers, and for the opportunity to farm. Enjoy the holiday!
Lush Greens & Beans @ ARTfarm
The ARTfarm will be open tomorrow morning, Saturday, November 23rd, 10am – 12 noon. We will have papayas, sweet salad mix, spicy salad mix, teen arugula, four basils, recao, sage, rosemary, chives, lemongrass, sweet potatoes, Bodhi (red yard-long) beans, cucumbers, radishes, sweet potato greens, kan kon (Asian water spinach) greens, and zinnia flowers. Potted fig trees, St. Croix agaves, and native trees are also available.
Our fisherpeople, Ryan and Kim, will be on hand mongering some very fresh mahi again!
We plan to start our Wednesday stands this coming week, November 27th, 3 PM – 6 PM. We’ll be open rain or shine. How about all this rain, huh?
A honeybee dwarfs a smaller cousin, the native bee, in the ARTfarm gardens.

