The farmstand will be open 3–6 p.m. on Wednesday, December 23rd for your holiday table.  

 
We’ll have plenty of beautiful fresh sweet salad mix, baby and teen arugula and spicy salad greens; 

Freshly harvested garlic chives, lemongrass, rosemary, recao, and lemon, Italian, Thai and holy basils; 

Ethiopian, dinosaur and purple kale; wild and domesticated cucumbers, zucchinis and squashes, and fresh eggs from Yellow Door Farm. 

Early birds may experience: sweet corn, fresh Mediterranean figs, zinnia flowers and a few cherry and slicer tomatoes. 

Special guest Ms. Wanda will have beautiful gift boxes of Crucian Mead samplers!  

 Wishing a merry and peaceful holiday season for all. See you Wednesday afternoon! Thanks for your support!