Luca’s list for today: Microgreens, baby arugula, sweet mix, spicy mix, cucumbers, beets bunched with their greens, cherry tomatoes, heirloom tomatoes, big slicer tomatoes, kale, broccoli leaves, garlic chives, cilantro, dill, basil, sage, rosemary, fresh-cut flowers, local honey, fresh Mediterranean figs.
See you this afternoon down the South Shore! You might even spot a jetlagged Greg Botsford – Montana Boy is back farming at the ARTfarm this winter! Hooray!