ARTfarm open, 10 AM – 12 noon! Pineapples, Easter lamb!

ARTfarm Saturday, open for the holiday! From 10 AM this morning: Sweet salad mix, arugula, microgreens, spicy salad mix, lettuce heads, cherry tomatoes, slicer and heirloom tomatoes, large bunches of arugula, large bunches of spicy greens, sweet potato greens, kale, collards, dandelion greens, carrots, onions, beans, cucumbers, scallions, ginger, Italian basil, holy basil, lemon basil, type basil, cilantro, dill, recao, thyme, mint, epazote, rosemary, passionfruit, figs, pineapples, 100% grass fed, pasture raised lamb, raw local honey, and breads from Tess.

Happy Easter!20140419-093231.jpg

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ARTfarm Monday Afternoon, 3–6 p.m. Today!

Hey people! Come on down to the South Shore this afternoon for healthy food from our farm. The bounty continues: sweet salad mix, spicy salad mix, microgreens, teen arugula, cherry tomatoes, slicing tomatoes, heirloom tomatoes, carrots, cooking greens, lettuce heads, basil, recao, passionfruit, figs, and local honey. 20140414-140730.jpg

ARTfarm Abundant Saturday today, 10a.m. – 12 noon on the South Shore

We have an outrageous selection of stuff for you this morning because of the rain!! Come out and fill your fridge with healing, cleansing, organically grown local food – to make up for your wild ‘Taste of St. Croix’ week of indulgence!

Check this out: Sweet salad mix, spicy salad mix, baby arugula, big arugula, microgreens, lettuce heads, cucumbers, cherry tomatoes, heirloom tomatoes, slicing tomatoes, carrots, onions, fennel, one bunch of beautiful baby asparagus.

Lots and lots of kale, collards, broccoli greens, radicchio/escarole, sweet potato greens, bunched arugula, red mustard greens, dandelion greens!

Spice up your life: chili peppers, lots of cilantro, recao, Italian basil, holy basil, lemon basil, Thai basil, garlic chives, sage, thyme, rosemary, mint, fresh ginger root!

Sweet treats: passionfruit, bananas, fresh Mediterranean figs, fresh-cut zinnia flowers, artisanal bread from Tess, fresh local eggs from Marti Gotts’ chickens, and raw local honey! 20140412-075805.jpg

ARTfarm Art Wednesday, 3–6 p.m.:

ARTfarm is open today, 3–6 p.m. on the South Shore with the following ‘tastes’ for St. Croix: Sweet salad mix, spicy salad mix, baby spicy salad mix, baby arugula, microgreens, cucumbers, cherry tomatoes, heirloom tomatoes, slicing tomatoes, ACTUAL baby carrots, beans, lots of kale, sweet potato greens, red mustard greens, onions, chili peppers, parsley, cilantro, Italian basil, holy basil, lemon basil, garlic chives, sage, cilantro, passionfruit, and raw local honey.

Here is your art for Art Wednesday, a small watercolor study that Luca did prior to the creation of this year’s Taste of St. Croix poster: 20140409-141254.jpg