Tag: St. Croix

Saturday Parade of Organic Goodness on South Shore Road

Costume your table in a tiny Caribbean festival of flavor and let the juicy sweetness march into your mouth! ARTfarm is open today 10am-12 noon with beautiful sweet salad mix, spicy salad mix, lettuce heads, escarole, lots of kale, collard greens, broccoli greens, mustard greens, dandelion greens, beets, onions, limes, passionfruit, cucumbers, radishes, sweet peppers, tomatoes, cherry tomatoes, cilantro, garlic chives, dill, parsley, rosemary, sage, Italian basil, Thai basil, lemon basil, lemon balm, fresh Mediterranean figs, honey, and vegan coconut-based ice cream. All a di gal dem. Whine up, whine up!

ARTfarm open for MLK Day! Much respect!

We dedicate our work today to the Rev. Martin Luther King, Jr. and his message of peaceful change and common ground.

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We are open today… the plants never take a holiday. 3-6pm on the south shore: Microgreens, arugula, sweet mix, baby spicy mix, cucumbers, cherry tomatoes, heirloom tomatoes, big slicer tomatoes, sweet bell peppers, yard-long purple beans, fresh bulb onions with green tops, kale, broccoli leaves, garlic chives, cilantro, dill, basil, sage, fresh-cut flowers, local honey, fresh Mediterranean figs. All grown with just rainwater and homemade soil amendments. No chemicals, no GMO’s.

ARTfarm “Everything” Saturday Stand!

Open this morning from 10am-12 noon! According to Farmer Luca, we have “everything” this morning. Or nearly everything… that we grow. Many different varieties of: salad mixes, fresh herbs, cooking greens, onions and beets, cucumbers, flowers, local honey… fresh FIGS… and of course, lots and lots of TOMATOES! Come and wallow in the plenty at the ARTfarm stand this morning, and also enjoy the artworks of Davina Pallone in our ARTbarn on your way in or out! Hooray, it’s been raining!!

Wednesday ARTfarmstand! 3-6pm today

Three purple longbeans intersect to form a star on top of a pile of ripe yellowy-orange cherry tomatoes.
You’re a star! Purple yard-long Bodhi beans make an amazing edible garnish on lots of things, including buckets of sweet orange cherry tomatoes!

Open today and every Wednesday, 3-6pm! Today we’ve got freshly harvested and gently mixed salad greens in sweet, spicy, teen arugula and micro ‘flavors’; fresh Mediterranean figs, crispy cucumbers, bulb onions with the tops on, lettuce heads, heirloom tomatoes, cherry tomatoes, slicing tomatoes, escarole, endive, dandelion greens, beets, Bodhi yard-long purple beans, Italian basil, lemon basil, holy basil, cilantro, sage, local honey, and Feel-I’s vegan coconut based local fruit ice creams. Eat stuff that’s good looking, it’s also good for you.