Open today 5/7/2025 Wednesday 5 to 6 PM, loads of red watermelon

Hey folks, again we’re in a time crunch so just a quick listing here — but Farmer Luca will be open 5 to 6 this afternoon with lots of goodies veggies and watermelon. Enjoy!

Food is Art. Art is life. Life is Food.

Plenty

  • Sweet mix
  • Watermelons
  • Cucumbers
  • Pomegranates
  • French breakfast radishes
  • Long pink radishes with nice tops
  • Kaffir limes

Early birds

Tomatoes

Papaya

Bunched arugula

Hot green and red peppers

Sweet frying peppers

Carrots with green tops

Scallions

Kale

Cranberry bush

Basil

Thai basil

Cilantro

Parsley

Dill

Kaffir leaves

First come first serve.

ARTfarm Wednesday: OPEN Farmstand 4/30/2025, 5 – 6 PM, no Saturday farmstand

The farmstand will be first come first served today Wednesday, 5-6pm.

Watermelons

Pomegranates

Sweet salad mix

Tomatoes

Cucumbers and more

No reservations. Things have been relatively slower. We really appreciate your support. We’re gonna stop doing Saturdays for a bit here. Thank you.

Food is Art. Art is life. Life is Food.

Links and information on the fire recovery are available HERE.

Huge thanks to the ARTfarm volunteers, fellow farmers, former employees, customers, neighbors and friends who helped fight the brushfire on March 30th that burned 80% of the farm. Kind people dropped off meals, picked up our grocery tab, and performed other kindnesses in the following days.

Superhero ARTfarm volunteers heading out at sunset after an afternoon helping

The fire destroyed a lot of pasture fencing, irrigation pipe and plastic water tanks, some crops and fruit trees, a few livestock, and a storage shed. Volunteers have helped: assess damage, repair and clear fence lines and apply for grants to help us fund the recovery efforts.

We appreciate you all! See ya Wednesday 5 – 6pm!

Getting to the end of the season, but these beauties are still sweet and delicious. Come and get ‘em!

Open today 5 to 6 PM, loads of red watermelon

Hey folks, no time for a real post here but Farmer Luca will be open 5 to 6 this afternoon with lots of goodies veggies and watermelon. Enjoy!

We cut our watermelon into chunks to share the harvest and so we can make sure we don’t sell duds. We sell smaller varieties whole.

ARTfarm Wednesday: OPEN Farmstand 4/16/2025, 5 – 6 PM, Volunteers Welcome on Sat-Sun, no Saturday farmstand

The farmstand will be first come first served Wednesday, 5-6pm. Tomatoes, salad greens, veggies, herbs. Full list below. No reservations. We recommend coming about halfway or later through the hour if you would like a shorter line. We really appreciate your support. We’re gonna stop doing Saturdays for a bit here. Thank you.

Links and information on the fire recovery are available HERE.

Huge thanks to the ARTfarm volunteers, fellow farmers, former employees, customers, neighbors and friends who helped fight the brushfire on March 30th that burned 80% of the farm. Kind people dropped off meals, picked up our grocery tab, and performed other kindnesses in the following days.

Superhero ARTfarm volunteers heading out at sunset after an afternoon helping

The fire destroyed a lot of pasture fencing, irrigation pipe and plastic water tanks, some crops and fruit trees, a few livestock, and a storage shed. Volunteers who want to come out and continue to assist can help: assess damage, repair and clear fence lines this weekend again on both Saturday and Sunday afternoon from 4pm to 6pm. No tobacco users please, and bring your own water, mask, sturdy shoes and gloves, loppers and hand saws, chainsaws, pole saws if you have them. The air quality is good now. You can text us if you think you’re going to attend. It has been a small and steady group of helpers.

Plenty for All

  • Sweet salad mix
  • Tomatoes – slicers, heirlooms and cherries
  • Yams

Early Birds

  • Cucumbers
  • Pumpkin
  • Bunched arugula
  • French breakfast radishes with green tops
  • Chinese cabbage
  • Kale
  • Baby bok choy
  • Baby turmeric
  • Carrots with green tops (for juicing if you like)
  • Green and red hot peppers
  • Sweet frying peppers
  • Italian basil
  • Thai basil
  • Cilantro
  • Dill
  • Parsley
  • Scallions
  • Kaffir lime leaves

We appreciate you all! See ya Wednesday 5 – 6pm!

Getting to the end of the season, but these beauties are still sweet and delicious. Come and get ‘em!