Open this afternoon, 3-6pm: Sweet mix, baby spicy mix, microgreens, cucumbers, purple long beans, tomatoes, recao, lemongrass, garlic chives, Italian basil, lemon basil, Thai basil, holy basil, rainy puddles, pineapple, mangoes from Alex and Irene, papaya from Reuben, artisanal bread from Tess, local honey from Wanda, and Mama’s Nondairy ice cream from I-Sha!

Saturday Morning ARTfarmstand: Sweet mix, baby arugula, microgreens, baby spicy, cucumbers, tomatoes, garlic chives, Italian basil, lemon basil, Thai basil, holy basil, recao, dill, cilantro, lemongrass, sage, rosemary, thyme, parsley, beans, broccoli greens, dandelion greens, King Kong (the Asian water spinach, not the giant gorilla), honey, ice cream, bread, zinnia flowers, pineapples.

Due to heavy rains, we were not able to do any pre-harvesting on Friday morning. Some of this prodigious Friday night list of available produce for Saturday’s stand is dependent on the weather. Heavy rains and flooding are predicted for tonight and tomorrow (as of right now, WAPA is out on the South Shore and it is coming down). If the rains are too hard on the salad greens overnight, we may be slightly short on those items. Feel free to call us for availability if an excessive amount of salad mix is what you’re looking for. Everything else should be in good supply. We’ll be open rain or shine at 10 AM! See you then! One one thousand, two one thousand, three one thousand, four one thousand…BOOM

We totaled over an inch and a half of rain over this past Easter weekend! The ponds are holding a lot more rainwater, and we are celebrating with all the plants!

We are open today for the Monday afternoon stand, 3-6pm: microgreens, sweet mix, spicy mix, arugula, big tomatoes, cherry tomatoes, bodhi (purple yard long) beans, radishes, onions, broccoli greens, Italian basil, Thai basil, holy basil, dill, limes, figs, ice cream, local honey.