If you love giant avocados, you’ll enjoy today’s farmstand.
We also have baby spicy salad mix, microgreens, arugula, asian water spinach, garlic chives, basil, thai basil, lemongrass, and two out of season renegade cucumbers who just cropped up on their own this summer. In the fruit department we have for you today: local bananas, malay apple (aka wax jambu, Caribbean apple, pomerac), mesple (aka brown sugar fruit), mangoes and strawberry guava!
If you’ve been very very good, we have freshly made Sweetface chocolates, and Feel I’s icecreams in local fruit flavors.
And we have beautiful native trees for sale.
We love you. Come see us on this fine glittery Saturday morning, 10am to noon!
RED, GOLD AND GREEN! Today’s quickie stand from 4:30 to 5:30pm includes red: MALAY APPLES (like a sweet, tender little pear), strawberry guavas; gold: crunchy, sweet STAR FRUIT and mangoes; and green: the first AVOCADOES of the season, microgreens, arugula, water spinach, garlic chives, lemongrass and basil. Whaaaa! See you this afternoon!
For our Saturday morning crowd today we have spicy baby mix, microgreens, arugula, and asian water spinach. In the fruit department there’r carambola (star) fruit, bananas, mangoes, soursop, jackfruit, eggfruit and breadfruit. For treats we have Feel I’s ice creams, Alisha’s Sweetface chocolates, and all the charms of Farmer Luca!
Today’s ARTfarmstand features GREEN: microgreens, teen arugula, asian spinach, basil, lemongrass, garlic chives, breadfruit. GOLD: Valencia Pride and Haitian Kidney mangoes, carambola (star) fruit, pineapple, and eggfruit. Locally made honey vinegar, Feel I’s ice cream, and Sweetface chocolates. Alisha has a new flavor: ginger chili. Yummers!
We have pineapple slips for all you budding pineapple gardeners out there. Two bucks for the little ones, three bucks for the huge ones. It only takes 18 months to grow your own! Fun for the kids!! Teaches patience!!!