Tons of beautiful tomatoes and more, Saturday mid-morning farmstand 11am – 12 noon! It will be first come first served.
Sunday afternoons around 4 PM have become a hot time slot for volunteers. If you’d like to join our little group, give us a call or send a text or reach out through social media or email. If you are interested in learning more about sustainable, regenerative gardening practices — we would love some help in the gardens and with a few other tasks as well. In these cooler months, it’s a great time to ask about volunteering on the farm, or tell a friend if you know someone who might be interested in learning more about sustainable, regenerative gardening practices — we would love some help in the gardens and with a few other tasks as well. Volunteers have always been crucial elements of our system.
If you have reached out to us about volunteering and we haven’t gotten back to you yet please be persistent. This is our busiest time of year. We could still use your help. Just reach out again!
Plenty for All
- Sweet salad mix (tender, and sweet from the rain)
- Baby spicy salad mix
- Sweet and spicy salad mix
- Baby arugula
- French breakfast radishes with green tops
- Watermelon! Red AND yellow…
Early Birds
- Cherry tomatoes
- Slicer tomatoes
- Heirloom tomatoes
- Cucumbers (mixed varieties, all delicious)
- Bunched Chinese cabbage leaves
- Bunched mature arugula
- Baby ginger
- Carrots
- Green and red hot peppers
- Green sweet peppers
- Basil
- Cilantro
- Dill
- Parsley
- Scallions
- Lemongrass
First come first served! Grateful for your support! See you Saturday 11am – 12 noon!
ARTfarm on St. Croix, USVI 
Would you consider implementing reserved pickup times again? Thanks
Greetings Kathleen. The pre-reserved times were something that we did during Covid because of government health requirements and because we were considered an essential business. We kept it for a while because the customers did like the convenience, but it added up to a lot of extra man hours for us without any additional compensation. We are in a season of life of the “sandwich“ generation where we have a child at home and also aging parents who are fully dependent.
We are recommending to any customers who feel the wait times are too long, simply to come halfway through the hour when the initial line has cleared out. We have been closing recently still having a number of tomatoes, salad greens, root vegetables, herbs, etc. available. The come-later solution has been working well for some of our customers.
Thank you so much for your support and for your inquiry.
Thanks for your response. I will try that!