The tomatoes are about as sweet as they can get at this time of year, so enjoy the tail end of our tomato season and rock some salsa for your weekend festivities! Luca’s secret is to throw in a few green ones with the ripe tomatoes to make your salsa have a little crunch to it. Shhh, don’t tell anyone, it’s our little secret.

Saturday’s haul: Sweet mix, spicy mix, baby greens, micro greens, Italian basil, Thai basil, holy basil, lemon basil, rosemary, thyme, recao (aka culantro, shadow benni), sage, garlic chives, cilantro, parsley, bell peppers, Chinese cabbage, red mustard, large arugula, cabbage, broccoli leaves, onions, two types of radishes, beets, lots of tomatoes, cherry tomatoes, figs, artisanal bread & bagels, local honey. Come and get it! 10am – 12 noon today!