Free samples of an endangered species today at ARTfarm, open 10 AM – 12 noon!

Today we bring you the wondrous and rare Mamey Apple. Come and enjoy a taste, and take home one of these delicious globes of fruity wonder. The brown, rough skin easily peels off to reveal its golden orange firm flesh inside. The taste has hints of apple, papaya, mango – it has a citrusy tang on the finish and a slightly mealy and firm texture like an apple or a pear. The mamey apple is a relatively rare fruit, not widely cultivated. So it is an especially fantastic local treat. Try one! From Alex Etienne’s Tropical Exotics farm.

Sweet salad mix, baby spicy salad mix, microgreens, garlic chives, lemongrass, lemon basil, Italian basil, Thai basil, cilantro, dill, kale, broccoli greens, sweet potato greens, thyme, beets, radishes, onions, carrots, crispy cucumbers, fresh ripe tamarind pods, pineapples, passionfruit, key limes, black sapote (chocolate pudding fruit), papaya! 20140607-094149-34909241.jpg

ARTfarm Wednesday, 3–6 p.m. Farmers Gotta Dance!

Photo bomb this afternoon with local LOCAL chefs Digby Stridiron and Eddie McNamara! Rocking yet another private chef gig! These foodies are on fire! 20140521-140451-50691618.jpg
For all you private PRIVATE, local LOCAL chef/customers out there, we offer 3–6 today, grown organically right here on the South Shore: Sweet salad mix, microgreens, arugula, kale, collards, sweet potato greens, carrots, bodhi (yard long) beans, onions, tomatoes, figs, bananas, papayas, passionfruit, lemongrass, lemon basil, Italian basil, recao, garlic chives, and thyme! Buy yourself a little thyme!

Also for sale today, tickets for Friday and Saturday nights’ Caribbean Dance Company performances! Both nights start at 7 PM at the air-conditioned Complex auditorium (across the street from UVI). For a $15 donation, enjoy performances from adorable and fiercely talented students and professional company members! This is a fantastic, family-friendly arts celebration of culture and community practically unrivaled on the island! Several members of our ARTfarm family will be performing, so come and see if you can pick out some of your favorite farmers and fellow ARTfarm customers on the stage Friday or Saturday night! Plus: Zombie Ballet from Kemit Amon-Lewis! Do not miss this!

ARTfarm Almost-summer Joy, 10 AM – 12 noon! Fresh fish and sweet corn

A Saturday of plenty at ARTfarm… Is it February? All the beautiful rain from last week has really caused some plant productivity. Microgreens, sweet salad mix, spicy salad mix, arugula, teen arugula, lots of beautiful crispy kale, collards, super tender greens, carrots, all four types of basil, chives, thyme, mint, onions, beets, sweet corn, scallions, figs, papaya, ginger, zinnias, passionfruit, pineapple, long beans, tomatoes, cherry tomatoes, bread from Tess, eggs from Marti Gotts, fresh caught fish from Ryan and Kim!!20140517-091022.jpg

ARTfarm Saturday Farmstand

Sweet Saturday! Open 10 AM – 12 noon on the South Shore. Lots of goodies, despite the dry dry weather: Sweet salad mix, spicy salad mix, baby spicy salad mix, baby arugula, microgreens, kale, collards, mustard greens, large bunched arugula, radicchio, dandelion greens, Chinese cabbage, broccoli, broccoli leaves, Bodhi beans, carrots, beets, onions, fresh ginger root, cilantro, Italian basil, Thai basil, lemon basil, holy basil, dill, garlic chives, recao, epazote, mint, thyme, sage, rosemary, lemongrass, fennel, figs, cherry tomatoes, heirloom tomatoes, slicer tomatoes, pineapples, passionfruit, sweet corn, lettuce heads. We will also have vegan coconut-based ice cream from I-Sha, raw local honey from the Jolly Hill Apiary, and fresh local eggs, from Marti Gotts.

Lots of things are flowering (including our passionfruit vines) and the bees are going crazy! An eco-friendly way to get rid of a swarm of bees that are not desired in your home or yard is to call a beekeeper. They have special equipment and can remove the swarm safely to another location where they will happily continue to pollinate plants and make our world a sweeter and greener place. Purchase local honey, and you’ll always have the phone number of a nearby beekeeper right in your kitchen! 20140426-084259.jpg