The WEDNESDAY ARTfarm farmstand is going to be stacked high with tons of all the tomatoes till the very end, so get out your canning supplies and get a few extra to put aside! Plus hot and mild peppers, herbs and fruit, salads and arugula greens, carrots and limes! Plus more!
We’ll see you Wednesday 3/4/26 from 4:30PM to 5:30PM! First come, first served.
Plenty
- Cherry tomatoes
- Slicer tomatoes
- Heirloom tomatoes
- Seconds tomatoes
- Sweet salad mix
- Sweet salad mix
- Key limes
- Kafir limes and leaves
- Green (mild) and red chili peppers (hottest) and green jalapeños (mild)
Early Birds
- Carrots with green tops
- Scallions
- Spicy salad greens
- Bunched arugula
- French breakfast radishes with green tops
- Salad turnips with green tops
- Cucumbers in limited quantities (Japanese, American slicers, Chinese varieties)
- Watermelon (limited)
- Bunched cooking greens (bok choy leaves, Italian dandelion leaves)
- Thai basil
- Italian basil
- Dill
- Zinnia and marigold cut stem flowers

See you Wednesday March 4, 2026, starting at 4:30PM!

